![]() ![]() We respectfully acknowledge the Ngarigo People as the Traditional Owners and Custodians of the land on which Curiosity Chocolates is based in NSW We pay our respects to Elders past, present and emerging. Covered in milk chocolate, the centre is crunchy honeycomb that is bursting with a. We post Monday to Thursday to avoid your parcel sitting in a post office over a weekend but once posted/delivered it is out of our control. Our new Milk Chocolate Honeycomb Bites are delicious decadent treats. Please choose carefully, we take care to ensure your chocolates are shipped securely and when heat necessitates, will include reusable cool packs and/or insulated bubble wrap. Using two forks, dip the individual pieces in the melted chocolate so that they are completely covered and place them. Microwave in 30 seconds spans, stirring in between, until. Dip broken honeycomb pieces into melt chocolate and allow to fully dry on a cooling rack. ![]() Or by heating for short bursts of time (20-30 seconds) in the microwave. ![]() This is the most difficult part, keep stirring and don’t stop. In a large pot, bigger than you think you will need, on medium heat add sugar, Don Victor Honey and water. This can be done by placing it in a small heat proof bowl over a pot with a bit of simmering water in it. Directions How to Make Homemade Honeycomb. During the warm summer months, we don't recommend shipping chocolate-covered items. Coat the Candy With the Chocolate Combine the chocolate and shortening in a microwave-safe bowl. When the honeycomb is fully cooled melt the chocolate with oil or butter. A favorite in almost any candy store, it is often called 'Seafoam' or 'Sponge Candy'. We offer flat rate, nation-wide Express Post $15 as well as FREE LOCAL DELIVERY in Jindabyne and surrounds including Cooma (minimum spend $20). Description Our Honeycomb delivers a light and airy molasses crunch and is coated in either milk or dark chocolate. Where possible we use local ingredients such as Alpine Pepper, raw honey from our own beehives, locally grown hazelnuts and fruit and herbs from our garden. It can only be viewed when the lake is at normal levels. The ancient pile of massive boulders is all that remains of a glacier's path during the last ice age. Curiosity Chocolates, proudly and lovingly make handmade artisan chocolates in Jindabyne, in the beautiful Snowy Mountains.Ĭuriosity Chocolates is named after a Jindabyne landmark: Curiosity Rocks an aboriginal sacred site at one end of Lake Jindabyne. 7 Inch Happy Birthday Pizza - Belgian Milk Chocolate Pizza Base with White and Milk Chocolate Curls, Fudge, Honeycomb Balls and Rainbow Drops Topping 4.2 out of 5 stars 421 15.79 15. 150g Chopped Bag Ingredients MILK Chocolate (33), Cocoa Solids min, Sugar, Glucose Syrup, Bi-Carbonate of Soda Made in a premises that processes NUTS. ![]()
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